My stomach has communicated with me rather clearly in the past couple of days that it is officially begun its transition/adjustment to food here in Haiti. We buy and make our own food, and by we I mean Diana and Zack. But you know Jay and I are good for getting our scrub on after meals. In recent days, a meal for me consists of something like rice, beans, bread, peanut butter, honey, jelly and stew. Throw in a mystery fruit and/or veggie and you got yourself a feast. All this seems pretty standard except I continue to go back to my favorite desert- a scoop of Tums. Hopefully it's just a phase, like getting peed on by the orphans...
We turn on our generator usually from 6pm to midnight, which provides our house with electricity for powering the refrigerator and every fan I can find. We have a gas-powered oven, which is used to make mostly bread. Let's talk about bread: Zack makes some delicious bread. I have spent some time crunching a few numbers and calculated it is at least 17 times better tasting than the Haitian bread found in the grocery stores here. It's healthy too! I think when Charles returns from Canada we are going to ask him about setting up a bread "factory" in our compound to give cheap healthy delicious bread and jobs to the village. I will update you more on that later...
We turn on our generator usually from 6pm to midnight, which provides our house with electricity for powering the refrigerator and every fan I can find. We have a gas-powered oven, which is used to make mostly bread. Let's talk about bread: Zack makes some delicious bread. I have spent some time crunching a few numbers and calculated it is at least 17 times better tasting than the Haitian bread found in the grocery stores here. It's healthy too! I think when Charles returns from Canada we are going to ask him about setting up a bread "factory" in our compound to give cheap healthy delicious bread and jobs to the village. I will update you more on that later...
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